chocolate chips

Discover the flaky cassatelle of Montevago — delicate pastries with a crisp, golden shell and a velvety ricotta filling, rooted in the heart of Sicilian tradition.

Discover Ragusan cassatelle — delicate pastry baskets filled with fragrant ricotta and chocolate, a beloved Easter treat from the Iblean hills enjoyed all year round.

Taste Sicily’s soul with Sfincione Giuliana-Style – a heavenly dessert where ricotta meets chocolate in a timeless embrace.

A beautifully fragrant ricotta tart with a buttery shortcrust base, flecked with chocolate and finished with a glossy layer of jam — a timeless Sicilian treat.

Discover the delicious Fedora Cake with Ricotta Recipe, a Sicilian delight featuring creamy ricotta and rich flavors perfect for any occasion!